Sunday, February 3, 2019

Beef Enchilada Casserole – Low Carb Keto Mexican Recipe

▼ Please see the recipe below for ingredient amounts. ▼

My Beef Enchilada Casserole recipe. This easy, 8 serving recipe brings all the flavors of Mexico into one low carb package and is perfect for meal prep Sundays. The flavor also reminds me a little of the old Taco Bell Enchirito.
#keto #lowcarb #papag #enchilada #casserole

► ENCHILADA SAUCE RECIPE: https://youtu.be/sSw9AZV-0Ec
► MY FAVORITE LOW CARB TORTILLAS (4 packs): http://amzn.to/2hawjPm

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Casserole Ingredients:
• 2 lbs. – ground beef
• 5 – low carb tortillas http://amzn.to/2hawjPm
• 2 1/4 cups – Papa G enchilada sauce, divided https://youtu.be/sSw9AZV-0Ec
• 14 slices – pickled jalapenos https://amzn.to/2SbYIVJ
• 3 stalks – green onions, chopped (greens & whites divided)
• 2.25 ounce can – sliced black olives, chopped (divided) https://amzn.to/2Tfr4LX
• 1 Tbs – chili powder https://amzn.to/2MFvJEt
• 1 tsp – ground cumin
• 3/4 tsp – salt
• 1/2 tsp – paprika
• 1/2 tsp – garlic powder
• 1/2 tsp – onion powder
• 1/4 tsp – dried oregano
• 1/4 tsp – black pepper
• 1/8 tsp – cayenne pepper
• 1 cup – sour cream
• 1 Tbs – dried chives http://amzn.to/2CzkFCx
• 1 Tbs – fresh chopped cilantro
• 8 ounces – finely shredded Mexican blend cheese, divided

Serving suggestion:
Extra Papa G enchilada sauce
Additional sour cream

Per serving (recipe divided by 8):
510 calories / 31.1g fat / 7.69g net carbs / 31.07g protein

UNLESS SPECIFICALLY STATED OTHERWISE, ANY PRODUCT/INGREDIENT USED OR RECOMMENDED IN THIS VIDEO IS MY OWN PERSONAL PROPERTY OR OPINION.

All nutrition information provided is approximate. Please read and use your own labels for more precise information.

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